Glycine

Synonyms:
  • aminoacetic acid
  • aminoethanoic acid
Molecular formula: C2H5NO2
Molar mass: 75.07 g·mol-1
CAS registry number: 56-40-6
EINECS number: 200-272-2
RTECS number: MB7600000
Beilstein number: 635782

H. Shekaari and F. Jebali
Densities and electrical conductances of amino acids + ionic liquid ([HMIm]Br) + H2O mixtures at 298.15 K
Fluid Phase Equilib.Year: 2010Volume: 295Pages: 68-75.
Keywords: Apparent molar volume, Ionic liquid, Amino acids, Ion association constant
DOI: 10.1016/j.fluid.2010.04.002
ThermoML: http://trc.nist.gov/ThermoML/fpe/j.fluid.2010.04.002.xml
Ferreira, L. A.[Luisa A.], Macedo, E. A.[Eugenia A.], Pinho, S. P.
KCl effect on the solubility of five different amino acids in water
Fluid Phase Equilib.Year: 2007Volume: 255Pages: 131-137.
Keywords: Solubility, Amino acids, Electrolytes, Aqueous solution
DOI: 10.1016/j.fluid.2007.04.004
ThermoML: http://trc.nist.gov/ThermoML/fpe/j.fluid.2007.04.004.xml
C. M. Romero and M. E. Gonzalez
Osmotic and activity coefficients of glycine, dl-a-alanine and dl-a-aminobutyric acid in aqueous solutions at temperatures between 288.15 and 303.15 K
Fluid Phase Equilib.Year: 2006Volume: 250Pages: 99-104.
Keywords: Isopiestic method, Osmotic coefficients, Activity coefficients, Amino acids, Pairwise coefficients
DOI: 10.1016/j.fluid.2006.10.012
ThermoML: http://trc.nist.gov/ThermoML/fpe/j.fluid.2006.10.012.xml
Ali, A.[Anwar], Patel, R.[Rajan], Shahjahan, Ansari, N. H.[Nizamul Haque]
Physicochemical Behavior of Some Amino Acids/Glycylglycine in Aqueous D-Galactose Solutions at Different Temperatures
Int. J. Thermophys.Year: 2010Volume: 31Pages: 572-584.
Keywords: Amino acids, Gly-Gly, Galactose, Density, Viscosity, Refractive index, Interactions
DOI: 10.1016/s10765-010-0742-8
ThermoML: http://trc.nist.gov/ThermoML/10.1007/s10765-010-0742-8.xml
Pinho, S. P.
Water Activity in Aqueous Amino Acid Solutions, with and without KCl, at 298.15 K
J. Chem. Eng. DataYear: 2008Volume: 53Pages: 180-184.
DOI: 10.1021/je700466s
ThermoML: http://trc.nist.gov/journals/jced/2008v53/i01/je700466s.xml
X. Qiu, W. Fang, Q. Lei and R. Lin
Enthalpies of Transfer of Amino Acids from Water to Aqueous Cationic Surfactants Solutions at 298.15 K
J. Chem. Eng. DataYear: 2008Volume: 53Pages: 942-945.
DOI: 10.1021/je7006082
ThermoML: http://trc.nist.gov/journals/jced/2008v53/i04/je7006082.xml
T. S. Banipal, J. Kaur, P. K. Banipal and K. Singh
Study of Interactions between Amino Acids and Zinc Chloride in Aqueous Solutions through Volumetric Measurements at T ) (288.15 to 318.15) K
J. Chem. Eng. DataYear: 2008Volume: 53Pages: 1803-1816.
DOI: 10.1021/je8001464
ThermoML: http://trc.nist.gov/journals/jced/2008v53/i08/je8001464.xml
K. Zhuo, Y. Chen, L. Kang, S. Xu and J. Wang
Dielectric Constants for Binary Amino Acid-Water Solutions from (278.15 to 313.15) K
J. Chem. Eng. DataYear: 2009Volume: 54Pages: 137-141.
DOI: 10.1021/je800644b
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je800644b.xml
X. Qiu, Q. Lei, W. Fang and R. Lin
Transfer Enthalpies of Amino Acids and Glycine Peptides from Water to Aqueous Solutions of Sugar Alcohol at 298.15 K
J. Chem. Eng. DataYear: 2009Volume: 54Pages: 1426-1429.
DOI: 10.1021/je800615s
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je800615s.xml
C. Liu and C. Ren
Transfer Properties of Amino Acids from Water to Aqueous Sodium Sulfate Solutions at 298.15 K
J. Chem. Eng. DataYear: 2009Volume: 54Pages: 3296-3299.
DOI: 10.1021/je900218z
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je900218z.xml
J. Lu, X.-J. Wang, X. Yang and C.-B. Ching
Solubilities of Glycine and Its Oligopeptides in Aqueous Solutions
J. Chem. Eng. DataYear: 2006Volume: 51Pages: 1593-1596.
DOI: 10.1021/je0600754
ThermoML: http://trc.nist.gov/journals/jced/2006v51/i05/je0600754.xml
T. Umecky, T. Kuga and T. Funazukuri
Infinite Dilution Binary Diffusion Coefficients of Several r-Amino Acids in Water over a Temperature Range from (293.2 to 333.2) K with the Taylor Dispersion Technique
J. Chem. Eng. DataYear: 2006Volume: 51Pages: 1705-1710.
Keywords: Infinite dilution binary diffusion coefficients, R-amino acids, glycine, alanine, R-aminon- butyric acid, norvaline, valine, norleucine, leucine, isoleucine, alloisoleucine, and tert-leucine, water
DOI: 10.1021/je060149b
ThermoML: http://trc.nist.gov/journals/jced/2006v51/i05/je060149b.xml
Ma, Y.[Yonguang], Zhu, C.[Chunying], Ma, P.[Peisheng], Yu, K. T.
Studies on the Diffusion Coefficients of Amino Acids in Aqueous Solutions
J. Chem. Eng. DataYear: 2005Volume: 50Pages: 1192-1196.
Keywords: diffusion coefficients, holographic interferometric technique
DOI: 10.1021/je049582g
ThermoML: http://trc.nist.gov/journals/jced/2005v50/i04/je049582g.xml
C. Liu, R. Lin and N. Xu
Enthalpies of Transfer of Amino Acids from Water to Aqueous Solutions of Alkali Metal Nitrates
J. Chem. Eng. DataYear: 2005Volume: 50Pages: 2094-2096.
Keywords: Enthalpies of Transfer
DOI: 10.1021/je050296u
ThermoML: http://trc.nist.gov/journals/jced/2005v50/i06/je050296u.xml
R. Badarayani, D. B. Satpute and A. Kumar
Effect of NaBr, KCl, KBr, and MgCl2 on Viscosities of Aqueous Glycine and L-Alanine Solutions at 298.15 K
J. Chem. Eng. DataYear: 2005Volume: 50Pages: 1083-1086.
Keywords: viscosity, solution, glycine, L-alanine
DOI: 10.1021/je050048y
ThermoML: http://trc.nist.gov/journals/jced/2005v50/i03/je050048y.xml
T. S. Banipal, D. Kaur and P. K. Banipal
Apparent Molar Volumes and Viscosities of Some Amino Acids in Aqueous Sodium Acetate Solutions at 298.15 K
J. Chem. Eng. DataYear: 2004Volume: 49Pages: 1236-1246.
Keywords: Apparent Molar Volumes, Viscosities, Some Amino Acids, Aqueous Sodium Acetate Solutions
DOI: 10.1021/je034209e
ThermoML: http://trc.nist.gov/journals/jced/2004v49/i05/je034209e.xml
J. Wang, Z. Yan, Y. Zhao and F. Cui
Partial Molar Volumes and Viscosities of Some alpha-Amino Acids in Micellar Solutions of Sodium Caprylate
J. Chem. Eng. DataYear: 2004Volume: 49Pages: 1354-1358.
Keywords: Partial Molar Volumes, Viscosities, Micellar Solutions, Sodium Caprylate
DOI: 10.1021/je049927v
ThermoML: http://trc.nist.gov/journals/jced/2004v49/i05/je049927v.xml
B. S. Lark, P. Patyar, T. S. Banipal and N. Kishore
Densities, Partial Molar Volumes, and Heat Capacities of Glycine, L-Alanine, and L-Leucine in Aqueous Magnesium Chloride Solutions at Different Temperatures
J. Chem. Eng. DataYear: 2004Volume: 49Pages: 553-565.
Keywords: Densities, Partial Molar Volumes Heat Capacities
DOI: 10.1021/je034168m
ThermoML: http://trc.nist.gov/journals/jced/2004v49/i03/je034168m.xml
C. Liu, L. Zhou and L. Ma
Volumetric Properties of Amino Acids in Aqueous N-Methylformamide Solutions at T = 298.15 K
J. Chem. Eng. DataYear: 2010Volume: 55Pages: 4509-4513.
DOI: 10.1021/je1003466
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je1003466.xml
H. Shekaari and F. Jebali
Densities, Viscosities, Electrical Conductances, and Refractive Indices of Amino Acid + Ionic Liquid ([BMIm]Br) + Water Mixtures at 298.15 K
J. Chem. Eng. DataYear: 2010Volume: 55Pages: 2517-2523.
DOI: 10.1021/je900882r
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je900882r.xml
K. Zhuo, q. liu, H. Liu, Y. Wang, Y. Chen and J. Wang
Relative Permittivities for the Galactose + Glycine + Water Solution from (278.15 to 313.15) K
J. Chem. Eng. DataYear: 2010Volume: 55Pages: 526-530.
DOI: 10.1021/je900333c
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je900333c.xml
H. Zhang, X. Hu and S. Shao
Enthalpies of Dilution of l-Alanine in Dimethylsulfoxide + Water and Dimethylformamide + Water Mixtures at 298.15 K
J. Chem. Eng. DataYear: 2010Volume: 55Pages: 941-946.
DOI: 10.1021/je9005322
ThermoML: http://trc.nist.gov/ThermoML/10.1021/je9005322.xml
B. Sinha, V. K. Dakua and M. N. Roy
Apparent Molar Volumes and Viscosity B-Coefficients of Some Amino Acids in Aqueous Tetramethylammonium Iodide Solutions at 298.15 K
J. Chem. Eng. DataYear: 2007Volume: 52Pages: 1768-1772.
DOI: 10.1021/je7001418
ThermoML: http://trc.nist.gov/journals/jced/2007v52/i05/je7001418.xml
J. Zhang, Y. Zhang, Y. Chen and S. Zhang
Mutual Coexistence Curve Measurement of Aqueous Biphasic Systems Composed of [bmim][BF4] and Glycine, L-Serine, and L-Proline, Respectively
J. Chem. Eng. DataYear: 2007Volume: 52Pages: 2488-2490.
DOI: 10.1021/je0601053
ThermoML: http://trc.nist.gov/journals/jced/2007v52/i06/je0601053.xml
R. Badarayani and A. Kumar
Viscometric study of glycine, L-alanine, glycylglycine in aqueous tetra-n-alkylammonium bromide solutions at 298.15 K
J. Chem. Thermodyn.Year: 2004Volume: 36Pages: 983-991.
Keywords: Glycine, L-Alanine, Glycylglycine, Tetra-n-alkylammonium bromide, Viscosity, Gibbs free energy of activation, Viscosity B-coefficient, Hydrophobic hydration
DOI: 10.1016/j.jct.2004.07.006
ThermoML: http://trc.nist.gov/journals/jct/2004v36/i11/j.jct.2004.07.006.xml
R. Badarayani and A. Kumar
Effect of tetra-n-alkylammonium bromides on the volumetric properties of glycine, L-alanine and glycylglycine at T = 298:15 K
J. Chem. Thermodyn.Year: 2004Volume: 36Pages: 49-58.
Keywords: Tetra-n-alkylammonium bromide, Glycine, L-Alanine, Glycylglycine, Density, Apparent molar volume, Transfer volume
DOI: 10.1016/2004badkum0
ThermoML: http://trc.nist.gov/journals/jct/2004v36/i01/2004badkum0.xml
J. Wang, Z. Yan and J. Lu
Effect of sodium caproate on the volumetric and viscometric properties of glycine, DL-alpha-alanine, and DL-alpha-amino-n-butyric acid in aqueous solutions
J. Chem. Thermodyn.Year: 2004Volume: 36Pages: 281-288.
Keywords: Amino acids, Molar volume, Viscosity, Aqueous sodium caproate solutions
DOI: 10.1016/2004wanyan0
ThermoML: http://trc.nist.gov/journals/jct/2004v36/i04/2004wanyan0.xml
L. A. Ferreira, E. A. Macedo and S. P. Pinho
The effect of ammonium sulfate on the solubility of amino acids in water at (298.15 and 323.15) K
J. Chem. Thermodyn.Year: 2009Volume: 41Pages: 193-196.
Keywords: Solubility, Amino acids, Electrolytes, Aqueous solution
DOI: 10.1016/j.jct.2008.09.019
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2008.09.019.xml
A. K. Nain and D. Chand
Volumetric, ultrasonic, and viscometric behaviour of glycine, DL-alanine, and L-valine in aqueous 1,4-butanediol solutions at different temperatures
J. Chem. Thermodyn.Year: 2009Volume: 41Pages: 243-249.
Keywords: Density Ultrasonic speed Viscosity Amino acids Apparent molar volume Apparent molar compressibility Molecular interactions
DOI: 10.1016/j.jct.2008.09.008
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2008.09.008.xml
T. S. Banipal, D. Kaur and P. K. Banipal
Effect of magnesium acetate on the volumetric and transport behavior of some amino acids in aqueous solutions at 298.15 K
J. Chem. Thermodyn.Year: 2006Volume: 38Pages: 1214-1226.
Keywords: Apparent molar volume, Viscosity B-coefficient, Interaction coefficients, Activation parameters, Amino acids, Magnesium acetate
ThermoML: http://trc.nist.gov/journals/jct/2006v38/i10/2006bankau0.xml
Q. Yuan, Z. Li and B. -H. Wang
Partial molar volumes of L-alanine, DL-serine, DL-threonine, L-histidine, glycine, and glycylglycine in water, NaCl, and DMSO aqueous solutions at T = 298.15 K
J. Chem. Thermodyn.Year: 2006Volume: 38Pages: 20-33.
Keywords: partial molar volumes of transfer, amino acid, sodium chloride, dimethyl sulfoxide, side chain contribution, cosphere overlap model
DOI: 10.1016/j.jct.2005.03.015
ThermoML: http://trc.nist.gov/journals/jct/2006v38/i01/j.jct.2005.03.015.xml
Ziemer, S. P.[S P], Niederhauser, T. L., Merkley, E. D., Price, J. L., Sorenson, E. C., McRae, B. R., Patterson, B. A., Origlia-Luster, M. L., Woolley, E. M.[Earl M.]
Thermodynamics of proton dissociations from aqueous glycine at temperatures from 278.15 to 393.15 K, molalities from 0 to 1.0 mol.kg-1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of glycine, glycinium chloride, and sodium glycinate
J. Chem. Thermodyn.Year: 2006Volume: 38Pages: 467-483.
Keywords: Apparent molar volume, Apparent molar heat capacity, Glycine, 2-Aminoacetic acid, 2-Aminoethanoic acid, Zwitterion, Glycinium chloride, Sodium glycinate, Proton dissociations, Acidity, Young,s Rule
DOI: 10.1016/j.jct.2005.06.017
ThermoML: http://trc.nist.gov/journals/jct/2006v38/i04/j.jct.2005.06.017.xml
Ali, A., Hyder, S.[Soghra], Sabir, S.[Saba], Chand, D.[Dinesh], Nain, A. K.[Anil Kumar]
Volumetric, viscometric, and refractive index behaviour of a-amino acids and their groups' contribution in aqueous D-glucose solution at different temperatures
J. Chem. Thermodyn.Year: 2006Volume: 38Pages: 136-143.
Keywords: Amino acids, Glucose, Partial molar volume, B-coefficient, Transfer volume, Group contribution
DOI: 10.1016/j.jct.2005.04.011
ThermoML: http://trc.nist.gov/journals/jct/2006v38/i02/j.jct.2005.04.011.xml
I. Cibulka, L. Hnedkovsky and J. Sedlbauer
Partial molar volumes of organic solutes in water. XX. Glycine(aq) and L-alanine(aq) at temperatures (298 to 443) K and at pressures up to 30 MPa
J. Chem. Thermodyn.Year: 2010Volume: 42Pages: 198-207.
Keywords: Density, Partial molar volume, Aqueous amino acids, Glycine, L-Alanine, High temperature, High pressure, HKF equation, SOCW equation
DOI: 10.1016/j.jct.2009.08.003
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2009.08.003.xml
S. Choudhary and N. Kishore
Thermodynamics of the interactions of a homologous series of some amino acids with trimethylamine N-oxide: Volumetric, compressibility, and calorimetric studies
J. Chem. Thermodyn.Year: 2011Volume: 43Pages: 1541-1551.
Keywords: Amino acids, Apparent molar volume, Apparent molar compressibility, Enthalpy of dilution, Hydration number, Transfer thermodynamic properties
DOI: 10.1016/j.jct.2011.05.012
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2011.05.012.xml
N. Keswani and N. Kishore
Interaction of some hydrophobic amino acids, peptides, and protein with aqueous 3-chloro-1,2-propanediol and 3-chloro-1-propanol: Biophysical studies
J. Chem. Thermodyn.Year: 2011Volume: 43Pages: 591-602.
Keywords: Partial molar volume, Partial molar isentropic compressibility, Heat of dilution, a-Amino acids, Hydration number, 3-Chloropropan-1-ol, 3-Chloropropan-1,2-diol, Lysozyme, Isothermal titration calorimetry
DOI: 10.1016/j.jct.2010.11.015
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2010.11.015.xml
R. Sadeghi and a. gholamireza
Thermodynamics of the ternary systems: (water + glycine, L-alanine and L-serine + di-ammonium hydrogen citrate) from volumetric, compressibility, and (vapour + liquid) equilibria measurements
J. Chem. Thermodyn.Year: 2011Volume: 43Pages: 200-215.
Keywords: Amino acids, Glycine, Alanine, L-Serine, Di-ammonium hydrogen citrate, Molar volume, Isentropic compressibility, Water activity, Isopiestic
DOI: 10.1016/j.jct.2010.08.021
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2010.08.021.xml
A. Pal and N. Chauhan
Volumetric behaviour of amino acids and their group contributions in aqueous lactose solutions at different temperatures
J. Chem. Thermodyn.Year: 2011Volume: 43Pages: 140-146.
Keywords: Amino acids, Saccharide, Partial molar volume, Transfer properties, Partial molar expansibilities, Group contribution
DOI: 10.1016/j.jct.2010.08.004
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2010.08.004.xml
Rajagopal, K., Gladson, S. E.
Partial molar volume and partial molar compressibility of four homologous alpha-amino acids in aqueous sodium fluoride solutions at different temperatures
J. Chem. Thermodyn.Year: 2011Volume: 43Pages: 852-867.
Keywords: Amino acid, Aqueous sodium fluoride solution, Partial molar volume, Partial molar compressibility
DOI: 10.1016/j.jct.2011.01.004
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.jct.2011.01.004.xml
Ali, A.[Anwar], Khan, S.[Shahla], Hyder, S.[Soghra], Tariq, M.
Interactions of some ex-amino acids with tetra-n-alkylammonium bromides in aqueous medium at different temperatures
J. Chem. Thermodyn.Year: 2007Volume: 39Pages: 613-620.
Keywords: Amino acids, Tetra-n-alkylammonium bromides, Partial molar volume, Transfer volume, Free energy of activation
DOI: 10.1016/j.jct.2006.08.010
ThermoML: http://trc.nist.gov/ThermoML/jct/j.jct.2006.08.010.xml
Venkatesu, P., Lee, M. J.[Ming-Jer], Lin, H. M.[Ho-Mu]
Densities of aqueous solutions containing model compounds of amino acids and ionic salts at T = 298.15 K
J. Chem. Thermodyn.Year: 2007Volume: 39Pages: 1206-1216.
Keywords: Densities, Aqueous solutions, Amino acids, Salts, Molecular interactions
DOI: 10.1016/j.jct.2006.11.014
ThermoML: http://trc.nist.gov/ThermoML/jct/j.jct.2006.11.014.xml
B. S. Lark, P. Patyar and T. S. Banipal
Temperature effect on the viscosity and heat capacity behaviour of some amino acids in water and aqueous magnesium chloride solutions
J. Chem. Thermodyn.Year: 2007Volume: 39Pages: 344-360.
Keywords: Amino acids, Aqueous magnesium chloride solution, Viscosity, Viscosity B-coefficient, Apparent molar heat capacities, Activation parameters, Hydration numbers
DOI: 10.1016/j.jct.2006.08.005
ThermoML: http://trc.nist.gov/ThermoML/jct/j.jct.2006.08.005.xml
P. Venkatesu, H. M. Lin and M. J. Lee
Counteracting effects of trimethylamine N-oxide and betaine on the interactions of urea with zwitterionic glycine peptides
Thermochim. ActaYear: 2009Volume: 491Pages: 20-28.
Keywords: Transfer free energies TMAO Betaine Urea Zwitterionic glycine peptides Counteracting effects
DOI: 10.1016/j.tca.2009.02.017
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.tca.2009.02.017.xml
L. Yu, Y. Zhu, H. Zhang, X. Pang and F. Geng
Enthalpic interactions between some amino acids and cyclohexanone in aqueous solutions at 298.15K
Thermochim. ActaYear: 2006Volume: 448Pages: 154-156.
Keywords: Amino acid, Cyclohexanone, Heterotactic enthalpic pair-wise interaction coefficient, Solute solute interactions
DOI: 10.1016/2006yuzhu0
ThermoML: http://trc.nist.gov/ThermoML/tca/2006yuzhu0.xml
L. Zhou, C. Liu, L. Ma and R. Lin
Enthalpies of transfer of amino acids from water to aqueous solutions of N-methylformamide and N,N-dimethylformamide at T = 298.15K
Thermochim. ActaYear: 2008Volume: 468Pages: 116-118.
Keywords: Amino acid, Enthalpy of transfer, N-Methylformamide, N,N-Dimethylformamide
DOI: 10.1016/j.tca.2007.11.003
ThermoML: http://trc.nist.gov/ThermoML/tca/j.tca.2007.11.003.xml
L. Ma, N. Xu, G. Lin and R. Lin
Enthalpies of transfer of amino acids from water to aqueous solutions of formamide
Thermochim. ActaYear: 2005Volume: 432Pages: 20-22.
ThermoML: http://trc.nist.gov/journals/tca/2005v432/i01/2005maxu0.xml
C. Liu and R. Lin
Enthalpies of transfer of amino acids from water to aqueous solutions of sodium nitrate and sodium perchlorate at T = 298.15 K
Thermochim. ActaYear: 2006Volume: 440Pages: 57-59.
Keywords: Amino acid, Enthalpy of transfer, Sodium nitrate, Sodium perchlorate
DOI: 10.1016/j.tca.2005.10.013
ThermoML: http://trc.nist.gov/ThermoML/tca/j.tca.2005.10.013.xml
X. Qiu, Q. Lei, W. Fang and R. Lin
A calorimetric study on interactions of amino acids with sodium dodecylsulfate and dodecyltrimethylammonium bromide in aqueous solutions at 298.15K
Thermochim. ActaYear: 2008Volume: 478Pages: 54-56.
Keywords: Amino acid, Enthalpy of transfer, Surfactant solution
DOI: 10.1016/j.tca.2008.09.001
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.tca.2008.09.001.xml
L. Zhou and C. Liu
Enthalpies of transfer of amino acids from water to aqueous solutions of N-methylacetamide and N,N-dimethylacetamide at T=298.15K
Thermochim. ActaYear: 2009Volume: 482Pages: 72-74.
Keywords: Amino acid, Enthalpy of transfer, N-Methylacetamide, N,N-Dimethylacetamide
DOI: 10.1016/j.tca.2008.10.011
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.tca.2008.10.011.xml
Harutyunyan, N. G., Harutyunyan, L. R., Harutyunyan, R. S.
Volumetric properties of amino acids in aqueous solution of nonionic surfactant
Thermochim. ActaYear: 2010Volume: 498Pages: 124-127.
Keywords: Nonionic surfactant, Amino acids, Volumetric properties, Volume of transfer
DOI: 10.1016/j.tca.2009.09.009
ThermoML: http://trc.nist.gov/ThermoML/10.1016/j.tca.2009.09.009.xml
X. Wang, L. Xu, R. Lin and D. Sun
Enthalpies of dilution of glycine, l-alanine and l-serine in aqueous potassium chloride solutions
Thermochim. ActaYear: 2005Volume: 425Pages: 31-37.
Keywords: Glycine, l-alanine, l-serine, Potassium chloride, Dilution enthalpy, Structural interactions, Electrostatic interactions
ThermoML: http://trc.nist.gov/journals/tca/2005v425/i01/2005wanxu3.xml
L. Qiangguo, L. Xu, Y. Lijuan, Y. Dejun and L. Yi
Standard molar enthalpy of formation of Nd(Gly)2(Ala)3Cl3*2H2O(s)
Thermochim. ActaYear: 2005Volume: 425Pages: 27-30.
Keywords: Neodymium chloride six-hydrate, Glycinee, Alanine, Thermochemistry, Standard molar enthalpy of formation
ThermoML: http://trc.nist.gov/journals/tca/2005v425/i01/2005qiaxu0.xml


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